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Soups and Salads - Lunch Menu

Grilled Scottish Salmon Niçoise Salad

$17.50

With Haricot Verts, Hard Boiled Eggs, Kalamata Olives, Baby Heirloom Tomatoes and Pepita Pesto Grilled Red Potatoes Drizzled with Balsamic Vinaigrette
(Gluten Free without Focaccia)